With a motor that runs on a .75 HP, it has an extremely fast processing speed<\/span> and helps when prepping large quantities of food. This review is not only a guide, but an article designed to help you get the best meat grinder that your money can buy.<\/p>\nLEM Electric Meat Grinder<\/a> The LEM Electric Meat Grinder is one of the most powerful standalone grinders in the market. It has a 110 Volt .75 HP motor <\/span>that can grind through large batches of meat pretty quickly. This product is currently sold on Amazon at a price about $442.<\/p>\n <\/span><\/p>\n This motor runs at a speed of 550 watts and has more grinding power than low end meat grinders. You can use this grinder to grind through tough meat and chicken without jamming the machine.<\/p>\n You\u2019ll like the grinder because of its industrial strength. Since it\u2019s made out of stainless steel, you can run bones through the machine <\/span>without it stopping or causing damage. Users like this feature as it allows them to grind through meat without the hassle of getting food stuck.<\/p>\n When cleaning the grinder by hand, disassemble the grinder, and throw all of the pieces inside a bowl of warm water. Let the pieces soak for a couple of minutes and then use a brush or a sponge to remove any excess debris. Do this at least twice a week so your grinder remains clean.<\/p>\n Plus, it comes with three different steel plates. First is a coarse grinding plate that\u2019s sized at \u215c inches, a fine plate at 3\/16 inches, and a sausage grinding plate that\u2019s at \u215c inches. You\u2019ll be able to grind ground meat and hamburger meat with ease<\/span> with this reliable meat grinder.<\/p>\n Some consumers did not like the bulkiness of the machine. Weighing in at 47 pounds, the LEM Electric Meat Grinder might be too large for kitchen use. It backs up for its bulky size by giving you a lot of processing power and speed to cut through multiple pounds of meat.<\/p>\n Despite its flaw, the LEM Electric Meat Grinder<\/a> is a must have for professional chefs and cooking experts. It rarely jams, and comes with multiple cutting plates to cut the meat to your desired size. Get this grinder today if you want the best results when prepping your meats.<\/p>\nLEM Electric Meat Grinder<\/a>\n Here’s some of our buying advices:<\/p>\n For most homeowners, a basic manual meat grinder will work. If there is a stand mixer available, then the meat grinder attachment should have a high output as well. Get an electric meat grinder if you need a device with an extremely high amount of high output.<\/p>\n One of the main features of this device is its \u201cBig Bite\u201d auger<\/span>. It\u2019s an enlarged auger that\u2019s larger than the average sized augers. This gives you more room to feed the meat through the machine and is great for chefs who have a cut a large batch of meat within a few hours.<\/p>\n When checking the output performance of your grinder, see if its horsepower matches up to your expectations. We suggest getting an electric grinder within a range of .75-2HP to receive the best results<\/span>.<\/p>\n In regards to processing time, the LEM Electric Meat Grinder has the ability to grind up 360 lbs of meat in an hour. The manual suggests that users run the grinder for 30 minutes and then give it a 15 minute break. This ensures that it will cut through the meat efficiently without overheating.<\/p>\n For your own convenience, find out how long it takes for your grinder to become cleaned. Is it dishwasher safe? Or can you clean it via a scrub brush, soap and water? Stainless steel models require manual cleaning while grinders made of aluminum can be placed inside the dishwasher.<\/p>\n Another thing that you have to consider is how easy it is to disassemble the meat grinder. Time through time, you\u2019ll have to take your grinder apart and give it a tough cleaning. Make sure to clean your grinder after you use it to ensure that it works to its highest potential.<\/p>\n At some point, your meat grinder will become jammed. With manual meat grinders, fixing the jam is as simple as turning the grinder\u2019s crank in the opposite direction. If you plan on purchasing an electric grinder model, make sure that it has an on, off, and a reverse speed.<\/p>\n Without the reverse functionality, you\u2019re putting yourself at a huge disadvantage. When your grinder jams, you\u2019ll have to disassemble the grinder and remove the piece that\u2019s causing it. That\u2019s why you need a reverse feature to save time and continue prepping your meats.<\/p>\n For people who like to preparing meals such as soup meat, sausage, burger patties, and much more, a home meat grinder will be of good use. But if you need to prep more intense and rare meats such as venison, don\u2019t hesitate to use a commercial grade meat grinder.<\/p>\n There are some customers who are hunters and can process their own food by themselves. Investing in a good commercial meat grinder gives you the processing power <\/span>and size to produce outstanding meals while giving them the hands-on control they need.<\/p>\n Most electric meat grinder models have the ability to use sausage stuffing tube attachments to create sausage dishes. Creating sausage requires the same process as processing meat but adds in fat, flavorings, and flavorings on the front side and guides the ground meat into the castings.<\/p>\n While you should salt the burgers after making the patties, you have to salt the sausage before grinding. The salt will dissolve most of the proteins and creates a sausage, springier like texture.<\/p>\n If you need a sausage with extra fine texture, you should grind your meat twice. One through a large holed plate and then a smaller one for the second time.<\/p>\n To make the meat easier to process, give it time to chill between the first and the second grinding. It will prevent the meat from smearing and makes high quality sausage with the correct texture.<\/p>\n The LEM Electric Meat Grinder<\/a> is one of the most useful grinders in the market. With a fast processing speed, durable exterior and its expanded auger<\/span>, you won\u2019t have any problem prepping your food faster than competing products.<\/p>\n Buy this grinder today if you are ready to make interesting meals in a respectable time frame. Chefs and food aficionados gave this grinder high ratings because of the utility and the myriad of features it provides. So you should consider getting this meat grinder right now.<\/p>\nLEM Electric Meat Grinder<\/a><\/span><\/p>\n Our Rating<\/p>\n![\"LEM](\"\/\/minceyourmeat.com\/wp-content\/uploads\/2017\/09\/LEM-Stainless-Steel-Electric-Meat-Grinder.jpg\")
<\/span><\/p>\nAbout The Product<\/h2>\n
Specifications<\/h3>\n
\n
Overview<\/h3>\n
![\"LEM](\"\/\/minceyourmeat.com\/wp-content\/uploads\/2017\/09\/LEM-Electric-Meat-Grinder.jpeg\")
<\/span><\/p>\nBuying Advice<\/h2>\n
Output<\/h3>\n
![\"LEM](\"\/\/minceyourmeat.com\/wp-content\/uploads\/2017\/09\/LEM-Meat-Grinder.jpeg\")
<\/span><\/p>\nCleaning<\/h3>\n
Reverse Operation<\/h3>\n
![\"LEM](\"\/\/minceyourmeat.com\/wp-content\/uploads\/2017\/09\/lem-products-610ss-grinder.jpg\")
<\/span><\/p>\nUsing A Commercial Meat Grinder<\/h3>\n
Creating Sausage<\/h3>\n
![\"LEM](\"\/\/minceyourmeat.com\/wp-content\/uploads\/2017\/09\/LEM-Products.jpeg\")
<\/span><\/p>\nConclusion<\/h2>\n